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Recipes • San Marcos • Macaroni with chipotle
Macaroni with chipotle
Ingredients:
- ¼ White Onion
- 1 small can of San Marcos Chipotles
- ¾ cup Cream
- 1 cup Milk
- 1 Tbsp Chicken Bouillon Powder
- 20g Butter
- 1 cup Grated Parmesan Cheese
Instructions:
01. Blend the cream, chipotles, milk and bouillon together.
02. Season with salt and pepper.
03. Pour sauce in a hot pan and let it boil.
04. Add the macaroni.
05. When the sauce is thick, serve and sprinkle some cheese.